Dear March, We don’t want any trouble from you. February was a bit iffy, so come in, sit down and don’t touch anything. We’re welcoming in the new season with [ … ]
Tag: Recipe
February Recipe: Orange Blossom Cheesecake
Breathe a sigh of relief, January is over. . For those that really detoxed after Christmas – dairy and sugar are back in. What better way to acknowledge this than with [ … ]
Veganuary Recipe: Ayurvedic Black Chickpea Curry
Doing Veganuary? If you are going vegan for Jan then try our Ayurvedic inspired ‘Chole Kala Chana’ from our vegan menu. Co-created by Mark Broadbent and Ayurvedic Practitioner, Tina Toft [ … ]
December Recipe: Christmas Dinner Turnovers
Method: Cook your Christmas Roast Dinner with family and friends. Overeat and drink very good red wine. Wake up on boxing day, dehydrated and a bit fat; lie on sofa [ … ]
November Recipe: Toffee Apple Crumble
Toffee Apple Crumble Crumble season is well and truly here. Go the extra mile and pre-cook the apples and crumble – it’s a belter. Serves 4-6 6 large Bramley [ … ]
October Recipe: Pumpkin Thai Red Curry
A classic symbol of harvest, the seasonal pumpkin is a rich & versatile variety of the squash plant. Spice it up with red Thai flavourings & kaffir leaves in our [ … ]
Purple Sprouting Broccoli & Roast Turks Turban – September Recipes
The change of season is upon us, which means two things: the days are getting shorter (which naturally means more time in your PJ’s in front of the TV – [ … ]